• 
  3/4 cup unsweetened instant tea


• 
  1 teaspoon finely grated orange peel


• 
  1 teaspoon ground cinnamon


• 
  1/2 teaspoon ground cloves


• 
  1/4 teaspoon ground nutmeg


• 
  1 (14 ounce) can Sweetened Condensed Milk


• 
  6 1/3 cups water

Directions:
In large saucepan, combine tea, orange peel and spices. Add sweetened condensed milk; mix well.

Over medium heat, slowly stir in water. Heat thoroughly but do not boil. Refrigerate any leftovers.

Tip: May be stored in refrigerator up to 5 days. Mix well and reheat before serving.