I made a poll for this one, as you can see I'd REALLY love your opinions on it.

This is a drink very near and dear to me because I concocted it myself with my bestest buddy. It is alcoholic, but it can quite easily be non.

It is meant to be a very nice after dinner dessert-type drink. It's built to be very "Eclectic", as in, you can leave one thing out, or subsitute something easily enough or add extra stuff.

Ingrediants:
Irish Cream Liquer
Hershey's Chocolate Milk
Hershey's Chocolate Syrup (squeeze bottle style)
Almonds/Nuts
Chocolate Whip Cream
Chocolate sprinkles

Get a glass. Perferably a nice large wine glass. Not the flute type, not the margarita type... you know what I'm talking about.

Poor some of that nummy irish cream in there. I prefer Bailey's, but there's nothing wrong with Caroline's. You might want to have it, oh I dunno, quarter of the cup or less. It depends on how desserty you want this bad boy :)

Fill most of the rest of it up with the Chocolate milk. Leave an inch or half inch at the top to work with.

At this point you can grind some nuts up, or not grind them up, it's all a matter of prefrence, and dump some into the cup. Or you can save the nuts for later.

Um... stir it.

This is the fun part. Grab the syrup. I haven't tried this drink with the syrup that turns into the hard candy shell, but I'd like to give it a try. Sit (or stand if you're a midget) so that you can see the cup from the side. Start squeezing the chocolate syrup into it, going around in circles. Watch as the syrup sinks to the bottom of the cup. This is always really cool to watch, in my opinion.

Put in as much as you desire. I don't reccomend very much, and you'll see why when you polish the drink off.

Now, add a pile of whip cream on top. As much as you think you can handle, of course. Add them chocolate sprinkles, and then 3 whole almonds on the top for decoration. I always form them to look like a nutty, mutilated triskelion, if that makes sense...

Viola!

The next fun part is figuring out how to drink/eat this monster of a drink. You can drink it regularly after picking the nuts off. Or drink it with a straw, sucking the chocolate death from the bottom of the cup. You can use a spoon and mix everything together, which would be an easy way to get past all that whip cream. Use your imagination, you're pagans, you're allowed ^-^

I suppose it couldn't hurt to subsitute all that deathly goodness with fat free/low fat/sugar free stuff, but if it doesn't turn out very good, don't come complaining to me, eh?